BLT Salad with Homemade dressing (Paleo, GAPS)

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BLAT! Sounds like something your 2nd grade teacher might have made for science class.  But today it stands for Bacon, Lettuce, Avocado, and Tomato- in a salad form, with homemade ranch dressing.  When we’re grain and gluten-free we can still have a filling BLT meal without the bread.  Cucumber is added too, for extra crunch and fresh flavor- I know you’ll love it!

Bacon, Lettuce, Avocado and Tomato Salad

BLT Salad with Homemade dressing (Paleo, GAPS)

Course: Main dish, Salad

Cuisine: GAPS Diet, Gluten Free, homemade, Paleo

Prep Time: 20 minutes

Total Time: 20 minutes

Servings: 4 -6

Author: Cara Comini

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Ingredients

• 1 head lettuce washed and chopped
• 1-2 to matoes chopped
• 1 pound crispy bacon <a href="https://healthhomeandhappiness.com/uswellness" target="_blank">find sugar-free bacon here</a>
• 1-2 avocados sliced (optional)
• 1 cucumber chopped (optional)
• 1 pepper chopped (optional)
• <a href="https://healthhomeandhappiness.com/creamy-homemade-ranch-dressing-with-dried-chives.html" target="_blank">Ranch dressing</a>

Instructions

1. Bake bacon (directions here)
2. Combine vegetables and bacon in a large bowl and serve with salad dressing.

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