BLT Salad with Homemade dressing (Paleo, GAPS)

BLAT! Sounds like something your 2nd grade teacher might have made for science class.  But today it stands for Bacon, Lettuce, Avocado, and Tomato- in a salad form, with homemade ranch dressing.  When we’re grain and gluten-free we can still have a filling BLT meal without the bread.  Cucumber is added too, for extra crunch and fresh flavor- I know you’ll love it!

Bacon, Lettuce, Avocado and Tomato Salad

BLT Salad with Homemade dressing (Paleo, GAPS)

Course: Main dish, Salad

Cuisine: GAPS Diet, Gluten Free, homemade, Paleo

Prep Time: 20 minutes

Total Time: 20 minutes

Servings: 4 -6

Author: Cara Comini

Print

Ingredients

• 1 head lettuce washed and chopped
• 1-2 to matoes chopped
• 1 pound crispy bacon <a href="https://healthhomeandhappiness.com/uswellness" target="_blank">find sugar-free bacon here</a>
• 1-2 avocados sliced (optional)
• 1 cucumber chopped (optional)
• 1 pepper chopped (optional)
• <a href="https://healthhomeandhappiness.com/creamy-homemade-ranch-dressing-with-dried-chives.html" target="_blank">Ranch dressing</a>

Instructions

1. Bake bacon (directions here)
2. Combine vegetables and bacon in a large bowl and serve with salad dressing.

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