Liver and Onions- Why We’re Eating Liver
I’ve had liver in the back of my mind as a food that we should be including in our diet. Kat, who has a SCD (specific carbohydrate diet) blog, talked about how much better she felt when she ate liver, that pushed me to figure out how to cook this mystery meat....Imitation Nutella: Cocoa Almond Butter
I haven’t had Nutella in years, but the bulk pack in Costco occasionally taunts me (large quantities some how appeal to me). I had a chocolate craving, but realized that since being off GAPS I’d gotten into the habit of eating entirely too much refined...Almond Meal Berry Cobbler (SCD, GAPS, gluten free)
Berry Cobbler Berry cobbler is simple to put together, yet fills the house with an appetizing aroma of berries and pastry as it cooks. This variation uses SCD and GAPS-legal almond flour. Ingredients: 4 cups berries, frozen or fresh 1 tablespoon honey or date...Dehydrated Pears
Nature’s candy. I’m borrowing a friend’s dehydrator right now, she had tipped me off that dehydrated pears were just like candy. They are! So yummy. They were still chewy when I took them out of the dehydrator, the apples that I’ve done...Making Nourishing Traditions Style Chicken Stock
Chicken stock is said to have many health benefits, including being full of calcium (I tried explaining this to the pediatrician a few months back… didn’t go well. I sometimes forget that not everyone is as excited about real foods as I am)...
US Wellness Meats: Organic and grassfed meat including organ meats, liverworst, broth, and marrow bones.
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