DIY Pumpkin Puree – Easy, seasonal, BPA free, and less expensive than canned
Pumpkin puree is used in breads, muffins, pies, and even pumpkin smoothies at this time of year. It can come from a can, but then you have the question about where your pumpkin actually came from as well as what’s in the packaging. When you opt for...Huge Stainless Steel Kitchen Equipment Giveaway!
Stainless steel for the kitchen is such a treat to work with! Unlike plastics and nonstick coatings, it doesn’t leach harmful chemicals into your food. It also is pretty enough to go from prep to serving at the table, and cleans easily. When you’re...Smoothies as an Easy Complete Meal, Delicious too!
My kids call these milkshakes, and I don’t correct them. Sweetened only with banana, these smoothies are a fast breakfast, lunch, or nutritious snack (though we don’t snack) that keep you going for hours! Â The topping is just plain yogurt and fresh...Almond Flour Cranberry Ginger Scones, Grain and Gluten Free
Cranberries are my most anticipated seasonal fruit, they are delicious with ginger and a hint of cinnamon in these almond flour scones. Â I love these with hot strong coffee in the morning, the tart burst of cranberries is a nice change from other sweet berries! Â You...




