Gluten-Free Apple Latkes (Paleo, GAPS, SCD)
Latkes are fried pancakes traditionally eaten during Hanukkah, though these apple latkes fried in coconut oil are sweet, warm, delicious, and nourishing any time! Suitable for those on GAPS or SCD. I serve with full fat homemade yogurt. Gluten-Free Apple Latkes...
Almond Flour Pumpkin Pie Muffins With Fresh Ginger
These almond flour muffins are full of nourishing and healthy fall ingredients and taste like pumpkin pie! They pass the taste test with surprise from non-grain-free friends as well, I love it when people are surprised by how good our food is, ‘Your kids are...
Sweet Grain-Free Zucchini Bread
Zucchini bread is a much anticipated seasonal recipe in many homes. This year we lost most of our garden to a late freeze, but the zucchini plants survived just fine and we had plenty to make loaves and loaves of this goodness. This decadent zucchini bread...
Quick & Easy Blueberry Banana Breakfast Bars
Banana-sweetened, and studded with sweet-tart blueberries, these breakfast bars are put in the oven in a flash, and feed a crowd. Delicious heated up the next day as breakfast again, or cut into squares and placed into lunchboxes, this is sure to be a new family...




